HeroCamper_Magalog opslag - Flipbook - Page 16
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COOKING
OUTSIDE
16
SUNRISE SKILLET
EGGS & WARM BREAD
ONE-PAN CAMPER
PASTA
A QUIET START TO THE DAY.
COMFORT FOOD AFTER A DAY OUTDOORS.
There is something special about mornings on the
road. The world wakes slowly, coffee brews nearby,
and breakfast happens at its own pace.
After hiking, driving, or swimming, simple food
often feels like the best luxury.
You need
4 eggs
1 tomato, chopped
A handful of spinach or greens
Olive oil or butter
Salt and pepper
Bread or flatbread
You need
200 g pasta
1 small onion, chopped
1 garlic clove
Cherry tomatoes
Olive oil
Grated cheese
Salt, pepper, chili flakes
How to make
Heat oil or butter in a pan. Add tomatoes and cook
briefly, then stir in the greens. Crack the eggs directly
into the pan and cook gently until the whites set.
Warm bread alongside and serve straight from the
skillet.
How to make
Cook pasta in salted water. In a pan, sauté onion
and garlic in olive oil. Add tomatoes and cook
until soft. Mix drained pasta into the pan with
cheese and a splash of pasta water to create
a light sauce.
“Breakfast tastes better when the view changes every
morning.”
“Good food does not need complexity.
Just hunger and fresh air.”
The Explorer
